Italian Cuisine in the Heart of East Oahu, Hawaii Kai
Indulge in traditional dishes made with fresh ingredients.
Italian Cuisine in the Heart of East Oahu, Hawaii Kai
Indulge in traditional dishes made with fresh ingredients.
Indulge in traditional dishes made with fresh ingredients.
Indulge in traditional dishes made with fresh ingredients.
At Assaggio Hawaii Kai, we are passionate about serving delicious Sounthern Italian cuisine that satisfies our customers' taste buds. Our restaurant was founded in 1995, with a vision to bring the true taste of Italy to our customers. Since then, we have been committed to using the freshest ingredients and traditional cooking methods to create mouth-watering dishes.
Our menu is inspired by the rich culinary traditions of Italy and reflects the diversity of its regions. We offer a wide variety of dishes, including pasta, salads, seafood, fresh island fish, and desserts. All our dishes are prepared with passion and care, using only the finest ingredients.
At Assaggio Hawaii Kai, we have a team of experienced chefs and friendly staff who are dedicated to providing exceptional service to our customers. Our chefs are highly skilled in preparing classic Italian dishes, and they are always happy to make recommendations based on your preferences. Our staff is trained to provide excellent customer service, and they will ensure that your dining experience is pleasant and memorable.
Most dishes are served with Linguine (optional choices are: Vegetables, Potatoes, or Rice), unless specified. Additional charges of $3.00 for Angel Hair, Rigatoni, or Fettucine and substitutions. All tomato sauce has garlic.
Bacon and Ham Pan Fried in Olive Oil, Garlic, and Onions in a Creamy Egg Parmesan Cheese Sauce.
Boneless Chicken Breast Lightly Breaded Pan Fried in Olive Oil, with Capers, Garlic, Lemon, White Wine Butter Sauce.
Jumbo Shrimp Pan Fried in Olive Oil and Garlic with a White Wine Butter Sauce.
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Boneless Chicken Thigh, Pan Fried in Olive Oil and Garlic, with Bell Peppers, Onions, Mushrooms, and a Light White Wine Sauce. Served with Roasted Potatoes.
Shrimp Sauteed with Olive Oil, Garlic, and Mixed Vegetables, Served on a Bed of Linguine. Choice of Garlic, Tomato, or Alfredo Sauce
Pan Fried Lightly Floured Veal Cutlet in Olive Oil and Garlic, with Lemon, Capers, in a White Wine Butter Sauce.
Items may not be available or may differ from each location. *Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food-borne illness.
Do you have dietary concerns? Questions about an upcoming event? Drop us a line, and we'll get back to you soon.
*Gift Certificates are currently not available at this location. We do accept issued gift certificates from any location.
7192 Kalanianaole Hwy, #D107, Honolulu, Hawaii 96825, United States
Phone (808) 396-0756 / Email contact@assaggiohk.com
Open today | 04:30 pm – 08:30 pm |
Now Open for Lunch
Friday, Saturday, & Sunday
11:00am to 2:30pm
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